A Much Improved Hot Artichoke Dip - Recipe #6503 - Foodgeeks
Try this recipe for A Much Improved Hot Artichoke Dip on Foodgeeks.com
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodgeeks.com.
Ingredients
- 1 can (14 oz.) artichoke hearts, drained and chopped
- 1 can (4 oz.) chopped green chilis
- 8 oz. cream cheese, softened
- 1/2 cup mayonnaise (not fat free)
- 1/2 cup grated parmesan cheese
- 1 clove fresh garlic, crushed
- Black pepper, to taste
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