Pfeffernusse - Master recipes

Name: Pfeffernusse - Master recipes
Ingredients: All-purpose flour - 4 cups; Baking powder - 1 teaspoon; Baking soda - ½ teaspoon; Ground white pepper - 1 teaspoon; Ground cinnamon - 1 teaspoon; Ground cardamom - ½ teaspoon; Ground ginger - ½ teaspoon; Salt - ¾ teaspoon; Butter, softened - ¾ cup; Packed brown sugar - 1 ¼ cups; Eggs - 2; Finely chopped almonds (Optional) - ¾ cup

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Preheat oven to 350 degrees F. Combine dry ingredients and set aside. In a separate bowl, beat butter and sugar together until light. Add eggs one at a time, beating well after each addition. Stir in...

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