Winter Salad With Cranberry Dressing Recipe
For the dressing, wash and drain fresh cranberries. Roast the nuts in a pan without fat while turning them golden brown and take them out.
Keywords
- vegan
- vegetarian
- lactose-free
- Miscellaneous
- sweet
- fruity
- bitter
- fresh
- Salads & Snacks
- very easy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.citchn.com.
Ingredients
- 100 g fresh cranberries (alternatively deep-frozen)
- 50 g Walnut kernels
- 2 Shallots
- 5 TABLESPOONS Olive oil
- 3 TABLESPOONS liquid honey
- 6 TABLESPOONS White wine vinegar
- 7-10 Tbsp Salt
- 7-10 Tbsp Pepper
- 400 g Kale
- 1 Radicchio
- 2 pistons Chicory
- 200 g Celeriac
- 2 small apples (e.g. Elstar)
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