TACO SOUP 6 | Just A Pinch Recipes

TACO SOUP 6 | Just A Pinch Recipes

www.justapinch.com

If using hamburger: In a large saucepan brown hamburger until just no longer pink, breaking it up with a wooden spoon into small chunks. Remove from pan and drain grease,...

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Ingredients

  • 2 tablespoon(s) olive oil (if using turkey or vegetarian meat)
  • 1 pound(s) ground beef, or ground turkey, or 1 pkg morningstar crumbles
  • 1 medium onion, diced
  • 2 clove(s) garlic, minced
  • 1 teaspoon(s) sugar/splenda granular
  • 1 - 16-ounce can chili beans, undrained (not chili, but chili-seasoned)
  • 1 - 15-ounce can kidney beans, undrained
  • 1 cup(s) frozen corn
  • 1 - 10-ounce can condensed tomato soup
  • 2 cup(s) water
  • 2 - 14-ounce can diced tomatoes, undrained, and pureed
  • 1 - 4-ounce can diced green chiles
  • 1 - 4-ounce can sliced black olives
  • 1 - 1.25-ounce envelope taco seasoning
  • 3 teaspoon(s) chili powder
  • - corn chips, sour cream, shredded cheddar cheese, avocados

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