General Tso Chicken | Starport Foods

Name: General Tso Chicken | Starport Foods
Ingredients: Marinate chicken using Marinade Seasoning (GF). See the instructions below.; Coat chicken evenly with Crispy Seasoning Batter and set aside.; Roll the chicken in the Crispy Seasoning Batter again before frying to coat it with more batter.; Oil blanch red and green bell peppers and onions in 370F fryer oil for 20 seconds. Remove and drain off excess oil.; Heat a sauté pan and add the General Tso Sauce (GF). Let the sauce boil and reduce slightly, then add the water chestnuts and sauté for 20 seconds.; Add oil-blanched red and green bell peppers and onions, stir, and then add fried chicken. Toss and coat the chicken evenly. Remove immediately and plate.; For 10 lbs. sliced or diced chicken, dissolve 0.4 lb. (7/8 C.) Marinade Seasoning (GF) in 1-1/4 C. water, then add 1 C. oil. Mix well and marinate meat for 30 minutes or more.

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Explore Starport Foods recipe for General Tso Chicken using authentic Asian & fusion sauces, marinades, seasonings, and frying batters.

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Ingredients

Marinate chicken using Marinade Seasoning (GF). See the instructions below.
Coat chicken evenly with Crispy Seasoning Batter and set aside.
Roll the chicken in the Crispy Seasoning Batter again before frying to coat it with more batter.
Oil blanch red and green bell peppers and onions in 370F fryer oil for 20 seconds. Remove and drain off excess oil.
Heat a sauté pan and add the General Tso Sauce (GF). Let the sauce boil and reduce slightly, then add the water chestnuts and sauté for 20 seconds.
Add oil-blanched red and green bell peppers and onions, stir, and then add fried chicken. Toss and coat the chicken evenly. Remove immediately and plate.
For 10 lbs. sliced or diced chicken, dissolve 0.4 lb. (7/8 C.) Marinade Seasoning (GF) in 1-1/4 C. water, then add 1 C. oil. Mix well and marinate meat for 30 minutes or more.