Greek Halloumi & Orzo | Angus & Oink

Greek Halloumi & Orzo | Angus & Oink

angusandoink.com

This Greek inspired halloumi dish transported Rebecca at Rebecca's Cookery straight to Greece! Full of oregano and garlic, the Mediterranean flavours are delicious and this dish is made in 30...

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Ingredients

  • 150g Orzo
  • 600ml Vegetable stock pot
  • 1 Red pepper (deseeded and halved)
  • 1 handful Black Greek olives (sliced)
  • 225g Halloumi (thickly sliced)
  • Angus & Oink Big Phat Greek seasoning
  • 1 handful Rocket to serve

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