Roasted Broccoli, Tomato, & Cheddar Frittata - mds.CulinaryMedicine.org

Roasted Broccoli, Tomato, & Cheddar Frittata - mds.CulinaryMedicine.org

mds.culinarymedicine.org

Roasted broccoli, cherry tomatoes, and cheddar cheese frittata—perfect for leftovers and sandwiches. Easy recipe for a healthy meal.

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Ingredients

  • 1/2 bunch Broccoli, raw (cut into small florets)
  • 10 ounce Grape or cherry tomatoes
  • 2 Tbsp Olive oil
  • 1/2 tsp Salt (divided)
  • 1 tsp Onion powder
  • 1 tsp Garlic powder
  • 8 large Egg(s)
  • 1 spray Spray olive oil
  • 1 ounce Reduced fat cheddar cheese (shredded)

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