Broccoli Cheddar Frittata Recipe | Co+op
Frittatas are so easy and versatile; this version is delicious for breakfast, lunch, or dinner, served hot or cold.
Ingredients
- 1 tablespoon extra virgin olive oil
- 3/4 cup chopped onion
- 2 cups broccoli florets, packed
- 1/2 cup red bell pepper, chopped
- 1/2 teaspoon dried thyme
- 1/2 teaspoon salt
- 1/2 teaspoon hot sauce
- 9 large eggs, lightly beaten
- 2 ounces sharp cheddar cheese, grated
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