Fried tempeh
Tempeh is a cake made of fermented soya beans. It's extremely nutritious and as a result, this fried tempeh is a very healthy side dish with an Indonesian twist.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.biggreenegg.eu.
Ingredients
- 400 g tempeh
- 1 tbsp curry powder
- sea salt
- 6 tbsp sunflower oil
- 2-3 tbsp ketjap manis
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