Fresh Mozzarella, Prosciutto & Basil Roll - BelGioioso Cheese
Combine 3 1/4 cups flour with cornmeal, soda water, water, baking soda and salt to form a batter. Heat your preferred frying oil in a deep pan to 350˚F…
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Ingredients
- 3 3/4 cups all-purpose flour
- 2 Tbsp. cornmeal
- 1/2 cup soda water
- 1 quart water
- 2 tsp. baking soda
- 2 tsp. Kosher salt
- Frying Oil
- 8 oz.
- BelGioioso Fresh Mozzarella, Prosciutto and Basil Roll
- cheese, sliced 1/2 inch thick
- 1/2 cup all-purpose flour
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