Best Girl Scout Samoas Copycat Recipe | Chef Joshua Weissman
You don't have to struggle to find Girl Scout Cookies anymore. Make Samoas yourself, and better, with Joshua Weissman's recipe.
Ingredients
- 2.5” Donut Cutter
- Silicone Sheets
- 2 cups (300g) of all purpose flour
- 1/2 tsp (4g) fine sea salt
- 1 cup (225g) softened salted butter
- 3/4 cup (167g) granulated sugar
- 1 egg white
- 3/4 tsp (4g) pure vanilla extract
- 1/2 tsp (2g) almond extract
- 2.5 cups (175g) unsweetened shredded coconut
- 1 cup (208g) granulated sugar
- 1/4 cup (59ml) water
- 2.5 Tbsp (54g) light corn syrup
- 4.5 Tbsp (64g) cold unsalted butter, cut into 1/2" pieces
- 1/2 cup (120ml) heavy whipping cream
- 2 tsp (13g) vanilla bean paste
- 12oz (340g) 60% dark chocolate, melted
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