Buttery Toasted Coconut Shortbread Cookies | Homemade Treat - Recipe By Me
Delicate shortbread cookies with toasted coconut folded into a buttery, tender dough for a melt-in-your-mouth texture and tropical flavor in every bite.
Ingredients
- 2 cups all-purpose flour
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar
- 1/4 teaspoon salt
- 1/2 cup cornstarch
- 1 teaspoon vanilla extract
- 1 cup unsweetened shredded coconut
- 1 tablespoon butter
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