Minted carrot soup - 9Kitchen
Peel and slice carrots, onion and potatoes. Wash and chop celery and shallots. Melt butter in large saucepa...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen.nine.com.au.
Ingredients
- 1kg carrots
- 1 onion
- 2 potatoes
- 2 sticks celery
- 6 shallots
- 90g butter
- 1 clove garlic
- 1 litre (4 cups) water
- 2 teaspoons sugar
- salt
- 2 tablespoons chopped parsley
- 2 teaspoons chopped mint
- 125ml (½ cup) cream
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