Bistro Steak Sandwiches with Caramelized Onions - The Local Palate
Even with such a complicated name, these steak sandwiches couldn't easier. Don't let the ease fool you as it boasts tons of flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thelocalpalate.com.
Ingredients
- 4 hamburger buns
- 2 pounds skirt steak
- ¼ cup olive oil
- Kosher salt
- Fresh cracked pepper
- Caramelized onions (see below)
- Basil-balsamic mayo (see below)
- 2 large yellow onions, thinly sliced
- 1 teaspoon Kosher salt
- 1 cup mayonnaise
- 1 clove garlic, finely minced
- ¼ cup fresh basil, julienned
- 2 tablespoons balsamic vinegar
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