Steak Sandwich with Caramelized Onions - Kosher.com
Caramelize the onions in a skillet on the grill for the best tasting onions to add to any sandwich, burger or salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- 1/4 cup + 2 tablespoons Gefen Light Olive Oil, divided
- 2 onions, thinly sliced
- 2 tablespoons brown sugar
- 1 tablespoon beef consommé
- 1 tablespoon Tonnelli Worcestershire Sauce
- 1/4 cup apple cider vinegar
- 1/4 cup whiskey or bourbon
- 2 cloves garlic, minced or 2 cubes Gefen Frozen Garlic
- 2 tablespoons fresh rosemary, finely chopped
- 1/2 teaspoon onion powder
- 1/4 teaspoon garlic powder
- salt, to taste
- black pepper, to taste
- 1 pound sandwich steak
- 1 French baguette
- your favorite sauce, for serving
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