Rosettes | Oregonian Recipes

Name: Rosettes | Oregonian Recipes
Ingredients: 1 cup all-purpose flour; 2 tablespoons sugar; 1/4 teaspoon salt; 2 eggs; 1 cup whole milk; Vegetable oil for frying; Powdered sugar (best if infused with vanilla bean for a few days, but not necessary)

recipes.oregonlive.com

Rosettes require a special iron and a bit of patience to make. The results are worth it, though; the cookies are unusual and lovely in presentation, like de...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.oregonlive.com.

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Ingredients

1 cup all-purpose flour
2 tablespoons sugar
1/4 teaspoon salt
2 eggs
1 cup whole milk
Vegetable oil for frying
Powdered sugar (best if infused with vanilla bean for a few days, but not necessary)