Prosciutto, Fig and Blue Cheese Pizza • The Northern Dough Co
If you’re a fan of sweet and salty, you’ll love this delicious autumn combination of flavours with the creaminess of mascarpone making it feel fantastically ind
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at northerndoughco.com.
Ingredients
- 1x ball of Northern Dough Co Original pizza dough (find it in the frozen aisle)
- 2x heaped tablespoons of mascarpone cheese
- 4x slices prosciutto
- Handful of blue cheese, crumbled
- 1x level tablespoon honey (to taste)
- 2-3 fresh figs, halved
- Sprinkle of semolina flour (optional)
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