GF Coffee and Walnut Cake Recipe | Dr. Oetker
GF Coffee and Walnut Cake Recipe: This classic bake is perfect for any occasion, we have topped our with caramelised walnuts for an extra crunch! - One of hundreds of delicious recipes from Dr....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oetker.ie.
Ingredients
- 15 g Instant Coffee Granules (3 tbsp)
- 30 ml Water (2 tbsp, boiling)
- 250 g Unsalted butter
- 150 g Light Brown Sugar
- 4 Large Eggs (beaten)
- 275 g Gluten Free Self Raising Flour
- 5 g Dr. Oetker Baking Powder (1 tsp)
- 1 1/4 g Xanthan Gum (1/4 tsp)
- 75 g Walnuts (chopped)
- 150 g Caster Sugar
- 75 g Walnuts
- 200 g Unsalted butter (softened)
- 400 g Icing Sugar
- 10 g Instant Coffee Granules (2 tbsp)
- 1 tsp Caramel Flavour
- 15 ml Water (1 tbsp, boiling)
- 50 g Dr. Oetker 72% Extra Dark Chocolate
- 50 ml Double Cream
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