Heavenly Berry Trifle with Lemon Angel Food Cake and Cream Cheese Topping - Recipes by Lena
Layers of lemony angel food cake, billowy cream cheese whipped cream, and vibrant fresh berries create this perfect summer dessert for gatherings.
Ingredients
- 1 (13 to 16 oz) store-bought angel food cake
- 3 Tbsp fresh lemon juice
- 1 1/2 tsp lemon zest
- 3 Tbsp honey
- 1 3/4 cups heavy cream, well chilled
- 12 oz cream cheese, slightly softened
- 1 1/4 cups (160g) powdered sugar
- 1 1/2 tsp vanilla extract
- 16 oz fresh strawberries, hulled and sliced
- 18 oz fresh blueberries
- 6 oz fresh raspberries, optional
- Mint leaves, optional
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