Scallion oil noodles | Recipe | Kitchen Stories

Scallion oil noodles | Recipe | Kitchen Stories

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How to turn your sad leftover scallions to a bowl of easy, tasty Shanghai-style noodles? Find the answer in this Kitchen Stories video.

Keywords

  • kid friendly
  • chinese
  • weeknight dinner
  • vegetarian
  • vegan
  • noodles
  • main
  • pescetarian
  • comfort food
  • lactose free
  • alcohol free
  • Meatless
  • savory
  • frying
  • for two
  • soy eproducts
  • vegetables
  • base
  • Quick bite
  • noodles-qb
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Ingredients

  • 10 scallions
  • 8 oz Asian wheat noodles
  • 4 tbsp light soy sauce
  • 4 tbsp dark soy sauce
  • 2.5 tbsp sugar
  • 0.66 cup vegetable oil

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