Quickie Ham and Corn Chowder | Just A Pinch Recipes
In a large saucepan, combine all of the ingredients. Over medium heat, cook the mixture for about 15 minutes, stirring often. Garnish with green onion and serve.
Ingredients
- 15 ounce(s) cream style corn
- 15 ounce(s) corn, canned or frozen
- 1 tablespoon(s) onion, minced
- 1 1/2 cup(s) cooked ham, chopped
- 2 potatoes, peeled and diced
- 2 stalk(s) celery, diced, optional
- 1 cup(s) carrots, diced, optional
- 1 cup(s) cheddar cheese, shredded
- 1 1/2 cup(s) milk
- 1 1/2 teaspoon(s) thyme
- 1 - green onion, sliced, for garnish
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