How to make Tuscan Pork Medallions Recipe
Tuscan Pork Medallions are a delicious and flavorful dish that combines tender pork medallions with a savory Tuscan-inspired sauce. The pork is seasoned with a blend of herbs and spices, then seared...
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- Ingredients of Tuscan Pork Medallions Recipe
- Instructions for Tuscan Pork Medallions Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 1/2 pound Pork Tenderloin, Cut Into Inch Thick Medallions
- As required Salt And Pepper, To Taste
- 1/2 teaspoon Italian Seasoning
- 1 tablespoon Olive Oil
- 1 1/2 cloves Cloves Garlic, Minced
- 1/2 cup Diced Tomatoes
- 1/4 cup White Wine
- 1/4 cup Chicken Broth
- as required Fresh Parsley, For Garnish
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