Sea Salted Caramels - Food Gardening Network
Make these Sea Salted Caramels if you want to munch on something sweet and gooey with a hint of saltiness and the perfect balance of flavors.
Ingredients
- 2 cups light brown sugar, firmly packed
- 1 cup granulated sugar
- 1 1/2 cups heavy whipping cream
- 16 tablespoons (2 sticks / 1 cup) unsalted butter
- 1 cup corn syrup
- 1/4 cup bourbon
- 1 tablespoon vanilla extract
- Pinch of coarse or flake sea salt
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