The Best Homemade Salted Caramel Ice Cream - All Food Board

Ingredients

• 1 cup Granulated Sugar (for caramel)
• 1/4 cup Water (for caramel)
• 1/2 cup Heavy Cream, warm (for caramel)
• 4 tablespoons Unsalted Butter, cubed (for caramel)
• 1 teaspoon Flaky Sea Salt (for caramel)
• 1 cup Whole Milk (for custard)
• 2 cups Heavy Cream (for custard)
• 1/2 cup Granulated Sugar (for custard base)
• 5 Large Egg Yolks
• 1 teaspoon Vanilla Extract
• 1/2 teaspoon Flaky Sea Salt (for custard base)