Mexican lasagne | AH7.fit™

Ingredients

• – 1 lb ground beef (450 grams)
• – 1 onion, chopped (about 1 cup)
• – 2 cloves of garlic, minced
• – 1 can (15 oz) black beans, drained and rinsed (425 grams)
• – 1 can (15 oz) corn, drained (425 grams)
• – 2 cups salsa (500 ml)
• – 2 teaspoons cumin
• – 1 teaspoon chili powder
• – 2 cups shredded cheddar cheese (200 grams)
• – 2 cups shredded mozzarella cheese (200 grams)
• – 8-10 flour tortillas