Roasted Pepper Salad with Anchovies & Olives | The Gut Experts

Roasted Pepper Salad with Anchovies & Olives | The Gut Experts

thegutexperts.com

Roasted Pepper Salad with Anchovies & Olives | Enjoy a flavorful gut-friendly salad that combines sweet peppers, savory anchovies, and briny olives for a tasty digestion-supportive meal.

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Ingredients

  • 4 large red peppers
  • 4 large yellow peppers
  • 3 tbsp extra-virgin olive oil
  • 1/2 teaspoon balsamic vinegar
  • 50g tin anchovies in olive oil, drained
  • 100g small pitted black olives, halved
  • handful fresh basil leaves

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