Beef Ragu
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bunburyfarmersmarket.com.au.
Ingredients
- 1 kg oyster blade, sliced
- 3 tablespoons extra virgin olive oil
- Salt & pepper, to season
- 1 small onion, finely chopped
- 2 cloves garlic
- 1 Tablespoon dried Oregano|
- 1 Tablespoon dried Basil
- 1 Cup of Good Quality Shiraz (optional) or 1 cup of beef stock
- 2 bottles Sugo Dolce Cherry Tomato
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