Thai Green Curry | Foodtalk

Ingredients

• 2 jalapenos
• ½ red onion chopped
• 1 cup cilantro no stems
• ½ cup thai basil
• 1 green bell pepper
• 6 garlic cloves
• 1/4 cup lemon grass chopped
• 2 tbsp black pepper
• 4 tbsp fish sauce
• 1 tbsp lime skin just guest-imate
• ½ cup water
• 2 cups coconut milk
• 2 chicken breasts chopped
• ¼ cup fish sauce
• 2 bell peppers chopped
• 2 cups eggplant cut in fourths
• 1 cup sugar
• 1 can bamboo shoots