Raspberry Chocolate Truffles | Jernej Kitchen
Raspberry Chocolate Truffles is a simple 5-ingredient recipe for a stunning chocolate treat. Make them for Valentine's Day, Mother's Day or Christmas.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jernejkitchen.com.
Ingredients
- 200 g (7 oz) frozen (or fresh) raspberries
- 450 g (1 pound) white chocolate
- 100 g (3.5 oz) whipping cream
- one pinch of salt
- 300 g (10.5 oz) dark chocolate
- chocolate sprinkles or chopped roasted hazelnuts for decoration
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