German Savoy Cabbage Soup Recipe - Easy Step-by-Step Guide
This One-Pot German Savoy Cabbage Soup with Smoked Bacon and Potatoes Is Cozy, Complex in Flavor and Perfect. Served with a Creamy Spoonfu...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cook.me.
Cooking tools:
- Pot
- Dutch oven
- Chef's knife
- Cutting board
- Wooden spoon
- Ladle
- Peeler
- Measuring cup
- Stove
- Mixing bowl
- Saucepan
- Skillet
- Airtight container
- Colander
- Paper towel
Ingredients
- 1 tbsp Vegetable oil
- 75 g Smoked Bacon
- 1 Onion
- 1 lb, 450 g Ground meat
- 1 tsp Sweet paprika
- 1 tsp Ground paprika
- ¼ tsp Ground coriander
- 1 lb, 450 g Savoy cabbage
- 1 lb, 450 g Potatoes
- 8 ½ cups, 2 liters Beef broth
- Sea salt
- Black pepper
- Sour cream
- 1 bunch Chives
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