Laura's Lean | Baked Acorn Squash & Ground Beef

Ingredients

• 1 LB Laura's Lean Ground Beef
• 1 TBSP olive oil
• 1 Cup onion
• 6 Acorn squash
• 1/4 TSP allspice
• 1/4 TSP clove
• 1/4 TSP cinnamon
• 1/2 TSP orange peel
• Pinch red pepper flakes
• 1/2 Cup currants
• 1/4 Cup red wine
• 4 OZ fresh multigrain bread crumbs
• 1/4 Cup blanched, slivered almonds
• 2 eggsbeaten
• 1/4 Cup chopped flat leaf parsley
• Salt and pepper to taste
• Fresh rosemary and sage for garnish