roasted red beets with Meyer lemon honey glaze
Explore the fun side of cooking with roasted red beets glazed in Meyer lemon honey—creative and delicious, perfect for your next dinner party!
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Cooking tools:
- Fine-mesh sieve
- Oven
- Stove
- Aluminum foil
- Skillet
- Chef's knife
- Cutting board
- Spoon
- Measuring spoon
- Peeler
- Mixing bowl
Ingredients
- 1 lb | 450 gr red beets
- 1 tablespoon duck fat, or use olive oil or butter
- 1 Meyer lemon
- 2 tablespoons honey
- 3 tablespoons water (or stock)
- some salt and pepper
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