Lentil & Sweet Potato Soup Recipe

Name: Lentil & Sweet Potato Soup Recipe
Ingredients: 1 tablespoon olive oil; 28 ounces leeks (4 leeks, white and light green parts, cut into 1/4-inch-thick half-moons); 2 cloves garlic, minced; 1 can (28 ounce) whole tomatoes (drained); 1 pound sweet potatoes (2 sweet potatoes, peeled and cut into 1/2-inch pieces); 1 bunch (7 ounces) kale (about 7 oz???, thick stems removed and leaves cut into 1/2-inch-wide strips); 1/2 cup lentils (brown); 1 tablespoon fresh thyme; 1 1/2 teaspoons salt (or to taste); 1/4 teaspoon black pepper; 1/4 teaspoon crushed red pepper (optional & to taste); 1/4 cup grated Parmesan cheese (grated or shaved, about 1 oz)

www.recipezazz.com

Lentils make this a hearty vegan soup. Use this as a base for your imagination - whether it be vegan, vegetarian, or meat-filled!

Keywords

jostlori
jostlori recipes
jostlori meals
dinner jostlori
jostlori recipezazz
recipezazz
recipezaz
jostlori recipe
comfort food
comfort food recipes
comfort food meals
dinner comfort food
comfort food recipezazz
comfort food recipe
soups and stews
soups and stews recipes
soups and stews meals
dinner soups and stews
soups and stews recipezazz
soups and stews recipe

View full recipe on www.recipezazz.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.recipezazz.com.

Share this recipe:

Cooking tools:

Dutch oven
Saucepan
Stove
Chef's knife
Cutting board
Wooden spoon
Measuring cup
Serving bowl

Ingredients

1 tablespoon olive oil
28 ounces leeks (4 leeks, white and light green parts, cut into 1/4-inch-thick half-moons)
2 cloves garlic, minced
1 can (28 ounce) whole tomatoes (drained)
1 pound sweet potatoes (2 sweet potatoes, peeled and cut into 1/2-inch pieces)
1 bunch (7 ounces) kale (about 7 oz???, thick stems removed and leaves cut into 1/2-inch-wide strips)
1/2 cup lentils (brown)
1 tablespoon fresh thyme
1 1/2 teaspoons salt (or to taste)
1/4 teaspoon black pepper
1/4 teaspoon crushed red pepper (optional & to taste)
1/4 cup grated Parmesan cheese (grated or shaved, about 1 oz)