Cranberry, Spinach, And Brie Turnovers

Cranberry, Spinach, And Brie Turnovers

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What better way to use your Thanksgiving leftovers than with a salad?

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Ingredients

  • 1 tablespoon yellow onion, chopped
  • 5 ounce spinach, such as organicgirl super spinach
  • 1 teaspoon extra virgin olive oil
  • 2 sheets frozen puff pastry, defrosted
  • 3 1/2 ounce brie cheese, cut into eight small pieces
  • 1/2 cup cranberry sauce or chutney
  • 1 egg plus two teaspoons water, for egg wash

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