Kremšnita | Cakes of Hungary

Name: Kremšnita | Cakes of Hungary
Ingredients: 1 package (250g) puff pastry; 3 ⅓ cup 800 ml ) milk (, divided); 1/4 cup (30g) cornstarch; 1/2 cup (60g) all-purpose flour; 3/4 cup (150g) sugar (, divided); 3 large eggs; 1/4 tsp (1g) salt; 2 tsp (10g) vanilla extract; 1/3 cup (80g) whipping cream

www.umami.recipes

Receita de Maria de Cakes of Hungary.

View full recipe on www.umami.recipes

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.umami.recipes.

Share this recipe:

Cooking tools:

Ingredients

1 package (250g) puff pastry
3 ⅓ cup 800 ml ) milk (, divided)
1/4 cup (30g) cornstarch
1/2 cup (60g) all-purpose flour
3/4 cup (150g) sugar (, divided)
3 large eggs
1/4 tsp (1g) salt
2 tsp (10g) vanilla extract
1/3 cup (80g) whipping cream

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

Kremšnita | Cakes of Hungary

Ingredients

Ready to cook this?

More Like This