Purple Cauliflower Rice | PCFMA
This technique is a great and filling way to add more veggies to your plate and decrease your carbs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pcfma.org.
Ingredients
- 1 large head purple cauliflower, quartered
- 3 tablespoons olive oil, butter, or bacon drippings
- 1 medium onion, leek, or 2 shallots
- 2 tablespoons fresh parsley
- Juice of 1/4 to 1/2 lemon, to taste
- Salt and pepper, to taste
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