Sfoglini Bucatini with Butternut Squash & Sage Sauce | Recipe Cloud App

Sfoglini Bucatini with Butternut Squash & Sage Sauce | Recipe Cloud App

recipecloudapp.com

Sfoglini Bucatini with Butternut Squash & Sage Sauce includes 1 pound Sfoglini Bucatini , 5 cups butternut squash, cut into 1” cubes , 3 cloves of garlic, peeled and cut in half , 1 shallot,...

View Original

Share this recipe:

Ingredients

  • 1 pound Sfoglini Bucatini
  • 5 cups butternut squash, cut into 1” cubes
  • 3 cloves of garlic, peeled and cut in half
  • 1 shallot, peeled, ends removed and cut into 3-4 wedges
  • 3 sprigs fresh sage
  • 3 tablespoons olive oil
  • Salt & pepper
  • 1 cup vegetable broth
  • 1/2 cup parmesan cheese, grated, plus more to serve
  • Toasted homemade bread crumbs, to serve (optional)

More Like This