White Chocolate Butterscotch Oatmeal Chipper Drop Cookies | Canadian Living
Coconut and oatmeal lend a crunchy texture to these irresistible drop cookies. For a nut-free variation, omit the pecans or walnuts.
Ingredients
- 1/2 cup chopped pecan
- 1/2 cup chopped walnut halves
- 1 cup butter softened
- 1 cup packed brown sugar
- 2 eggs
- 2 teaspoons vanilla
- 2 1/2 cups rolled oats
- 1 1/4 cup all-purpose flour
- 1/2 cup sweetened shredded coconut
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup white chocolate chips
- 1/2 cup butterscotch chips
- Sodium 101 mg
- Protein 2 g
- Calories 124.0
- Total fat 7 g
- Cholesterol 21 mg
- Saturated fat 4 g
- Total carbohydrate 14 g
- Iron 4.0
- Folate 4.0
- Calcium 2.0
- Vitamin A 4.0
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