Macedonian-style Lamb Recipe with Potatoes and Beer
Enjoy the flavors of Macedonia with this delicious lamb recipe made with succulent lamb, potatoes, beer, salt, pepper, basil, and oil. Perfect for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 young lamb (approximately 4 – 5 kg)
- 1 kg potatoes
- 1/2 liter beer
- salt
- pepper
- herbs (such as basil, thyme, oregano, rosemary)
- 100 ml oil
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