Ingredients
- 8 sushi nori sheets
- 2 cups cooked sushi rice (see recipe below)
- 1 ripe pear, thinly sliced
- 1 avocado, thinly sliced
- 1 English cucumber, thinly sliced
- 1 large carrot, thinly sliced
- 1 tablespoon soy sauce
- 1 tablespoon honey
- Sesame seeds (optional)
- 2 cups short-grain sushi rice
- 2 1/4 cups water
- 1/4 cup rice vinegar
- 1 tablespoon sugar
- 1 teaspoon salt
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