Beetroot Brownies | One Stop
Bake rich beetroot brownies with a fudgy texture and earthy sweetness, an indulgent twist on a classic treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onestop.co.uk.
Ingredients
- 200g unsalted butter, cubed (plus a bit extra for greasing)
- 200g light brown sugar
- 250g cooked beetroot, peeled and roughly chopped
- 3 eggs
- 2 tbsp cocoa powder
- A pinch of salt
- 4 tbsp plain flour
- 100g ground almonds
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