Cream of Chicken Soup

Name: Cream of Chicken Soup
Ingredients: 2 pounds bone-in, skin-on chicken thighs; 1 teaspoon kosher salt; 1/2 teaspoon ground black pepper; 1 tablespoon olive oil; 1 yellow onion, minced; 1/4 cup flour; 2 cups milk; 3 cups chicken stock; 2 tablespoons chopped fresh thyme; 1/4 cup heavy cream

foodclub.com

Quick and comforting Cream of Chicken Soup made with chicken thighs and rich flavors in just 35 minutes. Perfect for a cozy meal at home.

View full recipe on foodclub.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodclub.com.

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Ingredients

2 pounds bone-in, skin-on chicken thighs
1 teaspoon kosher salt
1/2 teaspoon ground black pepper
1 tablespoon olive oil
1 yellow onion, minced
1/4 cup flour
2 cups milk
3 cups chicken stock
2 tablespoons chopped fresh thyme
1/4 cup heavy cream

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