Cream of Chicken Soup

Name: Cream of Chicken Soup
Ingredients: 2 pounds bone-in, skin-on chicken thighs; 1 teaspoon kosher salt; 1/2 teaspoon ground black pepper; 1 tablespoon olive oil; 1 yellow onion, minced; 1/4 cup flour; 2 cups milk; 3 cups chicken stock; 2 tablespoons chopped fresh thyme; 1/4 cup heavy cream

www.maceys.com

Cream of Chicken Soup is a comfort food classic. Filled with heavy cream and seasonings makes for a creamy dish.

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Ingredients

2 pounds bone-in, skin-on chicken thighs
1 teaspoon kosher salt
1/2 teaspoon ground black pepper
1 tablespoon olive oil
1 yellow onion, minced
1/4 cup flour
2 cups milk
3 cups chicken stock
2 tablespoons chopped fresh thyme
1/4 cup heavy cream

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