Silky Smooth! How to Homemade Icing Vanilla Buttercream
Want to know how to homemade icing? This Vanilla Buttercream recipe is so easy! Silky smooth, perfectly sweet, and the best cake frosting recipe, ever.
Ingredients
- 1 cup (2 sticks or 226g) unsalted butter, softened (but still cool to the touch)
- 3 – 4 cups (384-512g) powdered sugar, sifted
- 1/4 cup (60ml) heavy cream or milk
- 2 teaspoons (10ml) pure vanilla extract
- Pinch of salt
- Food coloring (gel preferred) - optional
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