Easy Barley Pie Crust
Are you tired of the same old pie crust? Why not try something new with this Easy Barley Pie Crust recipe!
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Cooking tools:
- Pastry cutter
- Rolling pin
- Pie dish
- Mixing bowl
- Measuring cup
- Refrigerator
Ingredients
- 3/4 cup whole barley flour
- 1/2 cup all-purpose flour
- 2 Tbsp granulated sugar, optional
- 1/4 cup cold butter
- 4-5 Tbsp cold water
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