Pie Crust Recipe by Tasty
This pie crust recipe is so easy and versatile, you'll never need to buy store-bought again. Perfect for sweet or savory pies, this flaky and buttery crust will take your pies to the next level.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tasty.co.
Ingredients
- 2 cups all-purpose flour, plus more for dusting
- 1 pinch kosher salt
- 10 tablespoons unsalted butter, 1 1/4 sticks, diced and chilled
- 2 large egg yolks
- 4 tablespoons ice water
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