Creamy Parmesan Potatoes w/ Spicy Shrimp Recipe - Average Betty

Ingredients

• 4 cups chopped Klondike Goldust Potatoes (about 1 pound)
• 1 cup heavy cream
• 2 TBSP butter
• 1/2 cup shredded Parmesan cheese
• salt & pepper to taste
• 24 raw shrimp, deveined and tail removed
• 1 cup chopped onion
• 3/4 cup chopped sweet red pepper
• 2 TBSP olive oil
• 1 teaspoon cajun seasoning
• 1 teaspoon Old Bay seasoning
• 1 teaspoon cumin
• 1 teaspoon smoked paprika
• 1 clove garlic, finely minced
• 1/4 cup fresh lemon juice (1 medium lemon)
• 1 TBSP butter