Chicken Tomato Recipe: Summer On a Plate

Ingredients

• 20 oz skinless boneless chicken breast
• 6 oz tomatoes (cut into pieces)
• 2 tbsp Hunt's tomato paste
• 14 oz cooked spaghetti (from 7 oz uncooked)
• 2 oz yellow onion (diced)
• 2 fl oz white wine
• 1/2 oz brined capers
• 1/2 cup milk
• 2 tbsp garlic (minced)
• 2 tbsp parsley (chopped)
• 2 tbsp olive oil (divided)
• 2 tbsp heavy cream
• 1/2 tsp salt
• 1/2 tsp ground black pepper
• 1 tsp paprika