Ingredients
- tortilla chips 3 cups
- ready-made salsa 3/4 cup
- eggs 2 large
- avocado oil, divided 2 Tbsp
- chopped cilatro 1 Tbsp
- avocado, sliced 1/2 medium
- chopped red onion (or more to taste) 1 Tbsp
- shredded cheddar or Monterey jack cheese 1/4 cup
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