Watermelon Summer Salad
How to make healthy and delicious dish with our watermelon summer salad. Get an instant recipe for testy meal with low calories and low fats
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freshexpress.com.
Cooking tools:
- Blender
- Saute pan
- Pot
- Stove
- Colander
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Tongs
- Spoon
Ingredients
- Fresh Express Baby Spinach (stems removed)
- 1 ear of sweet corn (shucked)
- 1/2 head cauliflower (cut into very small florets)
- 1 avocado (pitted, peeled and diced small)
- 1 cup watermelon (diced in small, uniform pieces)
- 4 large sea scallops
- 1 Tablespoon extra virgin olive oil
- 4 Tablespoons extra virgin olive oil
- 2 Tablespoons crème fraiche
- 2 Tablespoons champagne vinaigrette
- 1 Tablespoon shallot (minced)
- 1 teaspoon Dijon mustard
- 1/4 teaspoon white truffle oi ((optional))
- Salt to taste
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